Properties: Properties: white crystalline powder. Sweet, the sweetness of sugar is about 2000 times; close to the flavor and sugar, after the bitter and metallic taste, sweet sense of rapid, stay sweet and weak. Odorless or slight characteristic odor. Non-absorbent. Soluble in ethanol (61), glycerol (53.7), methanol (41.9) and water (13.1), slightly soluble in chloroform. Heat resistance, acid and alkali resistance. 
 Main purposes: sweeteners